If you’re a foodie, interested in an extraordinarily unique tour of Israel, this culinary adventure is for you. Gil Hovav, leading Israeli culinary journalist and television personality, has planned and will guide you through this exclusive itinerary. See, hear, touch, smell and taste your way through the incredible diversity of Israeli cuisine.

HIGHLIGHTS 

• The best Georgian restaurant in Israel and perhaps anywhere.
• A private hummus tasting in the Old City of Jerusalem.
• Expert-guided tours of Machane Yehudah and Lewinski Market, a spice and dried fruit market in south Tel Aviv.  
• A winery tour and tasting of boutique Israeli wines and cheeses in a magnificent setting.
• A participatory cooking workshop in which you prepare your own Yemeni Shabbat brunch.
• A chic Tel Aviv bistro which focuses on local produce but is inspired by different cooking methods from all corners of the world. The strongest influence is of Moroccan cuisine.
• A dinner extravaganza in Darijat, an Arab village, including dining in a tent, a bonfire, dancing and singing.